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We are a wife and husband team, with 2 young boys. I was raised within a family of 5 and family mealtimes were an inherent part of my family life; every evening meal was spent as a family and on a Sunday our dining table was full to capacity with other family or friends, all sharing a wonderful home-cooked roast dinner with all the trimmings. On becoming a parent to 2 boys, it was important for me to uphold the same values of family mealtimes.